Sudjarwo, Sri Agus, Universitas Airlangga<span style="white-space: pre;"> </span>, Indonesia

• The 6th International Conference on One Health - ANTIMICROBIAL RESISTANCE AND FOOD BIOSAFETY
  In Vivo Antibacterial Activities of Garlic (Allium sativum) Infusion on Histopathology of Liver and Spleen of Escherichia Coli-Infected Broilers
  Abstract